Porc Fumé à la Moutarde

Name: Porc Fumé à la Moutarde
Prep time: 240 min
Yield: 6 portions
Cuisine: Cameroonian
Ingredients: 2.5 kg Pork; 3 tablespoons Mustard; As needed Leeks, bell peppers, onions, tomatoes; 2 cloves Garlic; 1/2 liter Vegetable oil; To taste Bouillon cubes, celery, parsley, pepper, curry, salt

240 minPrep Time

HardDifficulty

6Portions

Shopping List — 6 items

Pork2.5 kg

Mustard3 tablespoons

Leeks, bell peppers, onions, tomatoesAs needed

Garlic2 cloves

Vegetable oil1/2 liter

Bouillon cubes, celery, parsley, pepper, curry, saltTo taste

Tchopé