Peau de Bœuf Sauce Tomate

Name: Peau de Bœuf Sauce Tomate
Prep time: 60 min
Yield: 4 portions
Cuisine: Cameroonian
Ingredients: 0.5 kg Cow skin; 3 Onions; 1 Garlic clove; 1/2 bunch Parsley; 6 Tomatoes; 1 of each Bell pepper, leek, celery; To taste Chili pepper; As needed Vegetable oil; To taste Salt and pepper

60 minPrep Time

MediumDifficulty

4Portions

Shopping List — 9 items

Cow skin0.5 kg

Onions3

Garlic clove1

Parsley1/2 bunch

Tomatoes6

Bell pepper, leek, celery1 of each

Chili pepperTo taste

Vegetable oilAs needed

Salt and pepperTo taste

Tchopé