Kondré de Porc

Name: Kondré de Porc
Prep time: 120 min
Yield: 6 portions
Cuisine: Cameroonian
Ingredients: 500 g Pork; 4 Tomatoes; To taste Basil; A few Peppercorns; 2 Garlic cloves; 50 g Ginger; 2 tablespoons Red palm oil; 2.5 kg Unripe plantains; To taste Parsley; To taste Chili peppers; 10 g Bongolo (bongo); 2 Pebe seeds; 4 Ginger leaves (odzom); 2 Onions; 2 Maggi cubes

120 minPrep Time

HardDifficulty

6Portions

Video Recipe (1)

Shopping List — 15 items

Pork500 g

Tomatoes4

BasilTo taste

PeppercornsA few

Garlic cloves2

Ginger50 g

Red palm oil2 tablespoons

Unripe plantains2.5 kg

ParsleyTo taste

Chili peppersTo taste

Bongolo (bongo)10 g

Pebe seeds2

Ginger leaves (odzom)4

Onions2

Maggi cubes2

Tchopé