Kelen Kelen

Name: Kelen Kelen
Prep time: 60 min
Yield: 4 portions
Cuisine: Cameroonian
Ingredients: 1 litre Water; 200 g Smoked fish; 1 bowl Dried shrimp; 250 g Okra leaves; 250 g Pounded cassava leaves

60 minPrep Time

MediumDifficulty

4Portions

Shopping List — 5 items

Water1 litre

Smoked fish200 g

Dried shrimp1 bowl

Okra leaves250 g

Pounded cassava leaves250 g

Tchopé