Foléré (Jus de Bissap)

Name: Foléré (Jus de Bissap)
Prep time: 30 min
Yield: 6 portions
Cuisine: Cameroonian
Ingredients: 100 g Bissap (hibiscus); 1 fruit Pineapple; 2 Limes; A few leaves Fresh mint; 80-100 g Sugar

30 minPrep Time

EasyDifficulty

6Portions

Shopping List — 5 items

Bissap (hibiscus)100 g

Pineapple1 fruit

Limes2

Fresh mintA few leaves

Sugar80-100 g

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