Foufou Manioc

Name: Foufou Manioc
Prep time: 30 min
Yield: 4 portions
Cuisine: Cameroonian
Ingredients: 250 g Cassava flour; About 500 ml Water

30 minPrep Time

MediumDifficulty

4Portions

Shopping List — 2 items

Cassava flour250 g

WaterAbout 500 ml

Tchopé