Beignets Maïs

Name: Beignets Maïs
Prep time: 60 min
Yield: 6 portions
Cuisine: Cameroonian
Ingredients: 400-420 g Corn flour; 100-120 g Wheat flour; 7 Very ripe bananas; 150 g Brown sugar; 2 packets Baking powder; 1 teaspoon Fine salt; 2 liters Frying oil

60 minPrep Time

EasyDifficulty

6Portions

Shopping List — 7 items

Corn flour400-420 g

Wheat flour100-120 g

Very ripe bananas7

Brown sugar150 g

Baking powder2 packets

Fine salt1 teaspoon

Frying oil2 liters

Tchopé