Beignets Farine

Name: Beignets Farine
Prep time: 45 min
Yield: 6 portions
Cuisine: Cameroonian
Ingredients: 500 g Wheat flour; 12 g Fresh baker's yeast; 1 pinch Salt; As needed Frying oil; 100 g Sugar; 450 ml Water

45 minPrep Time

MediumDifficulty

6Portions

Video Recipe (1)

Shopping List — 6 items

Wheat flour500 g

Fresh baker's yeast12 g

Salt1 pinch

Frying oilAs needed

Sugar100 g

Water450 ml

Chef's Tips

If you like them crispy, use less water. For softer ones, add a little more water.

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